Student Vegan Foodie

Student Vegan Foodie //
I turned vegan in May 2011 and since then have become a bit enamoured by food.
I'm a journalism student with a tight budget and big stomach. Here are some foods I enjoy/have enjoyed/hope you enjoy.
I'm also on a mission to get my friends to try veganism, if I offer recipes maybe they'll want to. //
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Steamed ‘shrooms, salad and minestrone w/ sweetcorn

6 ♥

garlic mushrooms on toast. w/ seeds and ketchup.
classy in my dressing gown

3 ♥

Pasta and chunky vegetables,
I usually cut up a vegan burger into this to add a bito protein and whatnot.
In true student style, I have a to-do list.

9 ♥

Classic baked beans and a baked potato.
Can’t beat it.

16 ♥

Stir fry:
Brown rice noodles, peppers, sweetcorn, mushrooms, carrot, broccoli, tofu, tamari, hot sauce, ginger, peanuts and cashew nuts.
takes about 6 minutes, very filling and verrry tasty.

117 ♥

Linda Mcartney sausages with a baked potato and vegetable stir fry.
Pretty self explanatory but I do add hummus to the stir fry when it’s finished.

0 ♥

Spicy minestrone

29 ♥

Vegan Pizza!

28 ♥

One of my favourite snacks
Some form of caffeine with bread topped with houmous and sprinkled with omega enriched seeds and pine nuts

40 ♥

Dinner 15/10/11
Warm Chickpea Salad
I didn’t have any Bok Choy or ginger buttt I made it anyway, I think it’s suffering a little because of that.
I would add that you probably shouldn’t eat this if you’re craving carbs, but then… it is a salad and it would go really well with some sort of potato.

7 ♥